Natural Liquid Smoke Flavour

What Does Liquid Smoke Flavour Taste Like?

Since there are numerous varieties of woods available, including hickory, mesquite, and applewood, there are corresponding liquid smoke flavours derived from a particular type of wood. Generally, all liquid smoke flavours have a charred, woody, grilled aroma to them, however, there are a few minute differences in each of the types. Mesquite Smoke Flavour is the most intense, whereas Hickory Smoke Flavour is mildly on a sweeter note. The Applewood Smoke Flavour has a somewhat slightly fruity aroma.

Benefits of Liquid Smoke Flavour

Taste: Liquid Smoke Flavour delivers a Smoked, Charred, Woody, Burnt taste and aroma to the food products
Colour: A product can be coloured from caramel to light brown to dark brown by adding liquid smoke flavour to it.
Sustainability: Liquid smoke flavour production is more environmentally friendly than conventional smoking techniques.
Cost: The creation of liquid smoke flavour is particularly cost-effective for goods that only require a little amount of application; across all food applications. Furthermore, it can minimise or eliminate stages requiring resources like equipment, time, and labour.

Liquid Smoke Flavour Application

Liquid Smoke Flavour is recommended for a wide range of food industry applications, as discussed below:

• Meat Processing Industry, like food products prepared from Chicken, Beef, Pork, Red Meat, Seafood, Eggs: Liquid Smoke Flavour Dosage 0.2%
• Vegan/Plant-Based Meats: Liquid Smoke Flavour Dosage 0.2%
• Sauces and Condiments, like Tandoori Mayonnaise, BBQ Sauce etc.: Liquid Smoke Flavour Dosage 0.1%
• Ready Meals (Ready-to-Eat, Ready-to-Heat, Ready-to-Cook) and HoReCa Industry for Tandoori/BBQ/Grilled dishes: Liquid Smoke Flavour Dosage 0.1% – 0.2%
• Bakery Industry: Liquid Smoke Flavour Dosage Upto 0.3%
• Chocolates & Sweets: Liquid Smoke Flavour Dosage 0.1%
• Dairy Industry, like cheese, paneer, tofu: Liquid Smoke Flavour Dosage 0.1%
• Extruded Snacks and Nuts: Liquid Smoke Flavour Dosage 0.2%
• Noodles-based products: Liquid Smoke Flavour Dosage 0.5% in seasoning

Application methods include immersion, atomization, internal addition, spray, injection, marination, depending on the needs of the product and the producer.

Where to procure Liquid Smoke Flavour from?

United Group of Food Consultants is one of India's leading flavour development house specializes in manufacturing and exporting the Liquid Smoke Flavour, among 7000+ other ingredients for the food industry.

The Liquid Smoke Flavour is an Oil Soluble natural flavouring ingredient, that comes in pack sizes from 250ml to 25 Litres. The flavour can be shipped to any Indian city and almost all international locations.

For further questions and enquiries, you can get in touch with our Flavour Specialists at +91 98186 28222 or +91 11 42420492 / 93. or simply drop us an email at raj@unitedgroupin.com