Flavoured Mayonnaise, Dips, Dressings: Unveiling the Fortune Product for Food Manufacturers

Flavoured Mayonnaise, Dips, Dressings: Unveiling the Fortune Product for Food Manufacturers


With evolved consumers, Indian snack preferences have also evolved. Shifting from traditional tomato ketchup, now Mayonnaise has emerged as a popular condiment in the Indian FMCG and HoReCa market, which is used as a spread for sandwiches or burgers, dips for snacks, and base for rolls. Apart from this, Mayonnaise is utilized as a base for making other sauces.

The consumption of mayonnaise has grown to an extent that currently India eats...
This is a golden opportunity for existing conventional sauce manufacturers to diversify their product range with simple and flavoured mayonnaise, dips and dressings products.
United Group of Food Consultants serves existing and aspiring manufacturers with:
  • Wide range of natural flavours/flavouring ingredients for manufacturing flavoured Mayonnaise, Dips, Dressings, Pesto and spreads
  • Technical Support for manufacturing flavoured Mayonnaise, Dips, Dressings, Pesto and spreads

Classification of Mayonnaise, Dips, Spreads
Based on type, following variants of Mayonnaise, Dips, Dressings can be manufactured as per personal preferences and market segments:
  • Unflavored Mayonnaise
  • Flavored Mayonnaise
  • Low-Fat Mayonnaise
  • Eggless Mayonnaise
  • Vegan Mayonnaise
  • Organic Mayonnaise

Where is Mayonnaise, Dips and Spreads used/sold?
Mayonnaise, Dips and Dressings Manufacturers find their customer base in retail market, as well as, in B2B HoReCa/Hotel/Restaurant/Catering/QSR/Cloud Kitchen/Hospitality segments and related food service chains. The Mayonnaise is commonly used in everyday preparations at small fast food outlets in every nook and corner of the country. Food preparations that use Mayonnaise as a main ingredient, like momos, burger, chaap, pasta, tandoori dishes and rolls are served at leading food service chains.

25 Best-selling Flavours for Mayonnaisse, Dips, Dressings Manufacturers
Mayonnaise, dips and dressings manufacturers can diversify into diverse flavours and variants as per their customer segments. While Mint Mayonnaise and Tandoori Mayonnaise are most widely consumed, there are 20-25 different variety of flavours prominent in the market. United Group of Food Consultants is a manufacturer, supplier and exporter of following Liquid Flavours and Seasonings for mayonnaise products:
  • Achari Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Basil Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Barbeque Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Cheddar Cheese Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Cheese Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Cheese Garlic Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Cheese Jalapeno Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Cheesy Pizza Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Chilli Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Chilli Garlic Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Chinese Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Chipotle Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Continental Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Green Onion Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Green Chilly Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Italian Herb Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Mexican Chilli Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Mint Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Schezwan Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Sriracha Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Sweet Onion Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Sweet Thai Chilli Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Tandoori Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Thousand Island Flavour/Seasoning for Mayonnaise, Dips, Dressings
  • Wasabi Flavour/Seasoning for Mayonnaise, Dips, Dressings
Achari Flavour/Seasoning for Mayonnaise, Dips, Dressings
Achari Flavour/Seasoning for Mayonnaise, Dips, Dressings
Basil Flavour/Seasoning for Mayonnaise, Dips, Dressings
Basil Flavour/Seasoning for Mayonnaise, Dips, Dressings
Barbeque Flavour/Seasoning for Mayonnaise, Dips, Dressings
Barbeque Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheddar Cheese Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheddar Cheese Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheese Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheese Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheese Garlic Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheese Garlic Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheese Jalapeno Flavour/Seasoning for Mayonnaise, Dips, Dressings
Cheese Jalapeno Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chilli Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chilli Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chilli Garlic Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chilli Garlic Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chinese Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chinese Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chipotle Flavour/Seasoning for Mayonnaise, Dips, Dressings
Chipotle Flavour/Seasoning for Mayonnaise, Dips, Dressings
Why are Flavourings/Seasonings added to Mayonnaise products?
Flavourings and Seasonings are the liquid extracts and essences of spices and herbs that are added to mayonnaise, dips and dressings to enhance their aroma and taste. These aromatic ingredients are added in small quantities to offer consumers a wider sensory experience. Moreover, these flavouring ingredients have the added advantage of consistency of taste and product standardization.

What is the dosage of these Mayonnaise flavours?
The Flavourings are added to mayonnaise, dips, dressings in a ratio of 0.5% upto 2%. For example, the 1 to 2 Litres of Tandoori Liquid Flavour is added to transform the taste and aromatic profile of 100 Kg Mayonnaise blend.

How long is the Shelf Life of Mayonnaise Flavours/Seasonings?
Two Years from Date of Manufacture

What are the contents of Mayonnaise Flavours/Seasonings?
Most of these Mayonnaise flavours are natural, made from a unique blend of spice extracts, spice/herb oils and oleoresins.

How to store the Mayonnaise Flavours/Seasonings?
It is advisable to store the flavour in a dry and hygienic place, away from direct sunlight and sources of ignition. DO NOT store in pits, depressions, basements or areas where vapours may be trapped.

Are these Flavours for Mayonnaise Certified?
Yes, the Mayonnaise Flavours manufactured by United Group are certified under FSSAI (Food Safety and Standards Authority of India), ISO – 9001, ISO – 22000, WHO-GMP.

What pack sizes does Rose tea flavour come in?
The Mayonnaise Flavours come in 6 Litre and 24 Litre pack sizes

How can Mayonnaise, Dips Manufacturers in India, order Liquid Flavours for Mayonnaise?
Mayonnaise and Sauce Manufacturers
REQUEST A SAMPLE, by writing to us at wecare@unitedgroupin.com or raj@unitedgroupin.com
Call: +91 11 42420492 / 93, or +91 9311467575, +91 9899889425

Do you have more questions regarding Mayonnaise Flavours and its application?
Give us a call @ +91 11 42420492 / 93, and we will connect you to our Food Tech and Food Applications team for step-by-step guidance on using Liquid Flavours in Mayonnaise, Dips and Dressings.

Delivery Locations:
United Group supplies Liquid Flavour Enhancers to Mayonnaise Manufacturers/Suppliers, to: Andhra Pradesh, Assam, Bihar, Chhattisgarh, Delhi, Goa, Gujarat, Haryana, Himachal Pradesh, Jharkhand, Karnataka, Kerala, Madhya Pradesh, Maharashtra, Odisha, Punjab, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Uttarakhand, Uttar Pradesh and West Bengal

UAE, Africa, Australia, North America, South America, Canada, Singapore, Southeast Asia and Europe.

Fill this form to enquire about Flavourings for Mayonnaise